Timanco

• Country: Colombia
• Region: Timana-Huila
• Farmer: Farmers from Tarqui and Timana
• Cup Score: 87+
• Altitude: 1600-1850 m.a.s.l.
• Varieties: Castillo, Colombia, Caturra
• Processing method: Washed
• Drying method: Sun And Air-Dried Parabolic Patios And Raised Beds

Timana coffee offers rich, balanced flavors of plum, molasses, dried fig, toast, lemon, and toffee. Grown by dedicated family farms in Tarqui and Timaná, producers combine passion and improved techniques to craft a smooth, sweet coffee with a unique, memorable profile across espresso and filter brews.